The cool breeze has a letter of autumn and moon. The distance is never a problem for foodies. It is the key to delicious food. I got the news that the Huizhou Food Festival was opened. I made an appointment with my friends to play a Fei Tie (the whole journey is 30 minutes, faster than going to the high-tech zone) I drip a Cao Cao chicken, I drop a hairy tofu, I drip a stone ear old chicken soup, I drop a big mess, it&#39;s almost! All praise to no pot friends! ! ! And the famous Chinese and foreign famous global drip stinky carp, Ai! The taste, the taste is absolutely wall-to-wall who eats who knows ～

Shang Palace

凉风有信秋月无边，对吃货来说距离从不是问题，好吃才是关键～得到消息徽州美食节开幕，约上小伙伴儿打了个飞铁奏来咯(全程30来分钟，比去趟高新区还快嘞）吾滴个曹操鸡、吾滴个毛豆腐、吾滴个石耳老鸡汤、吾滴个大杂烩，简直了！全部赞到没盆友！！！还有那个驰名中外享誉全球滴臭鳜鱼，艾嘛！那味道、那口感绝壁谁吃谁知道～

话说真是第一次在五星酒店吃到纯滴素食宴！据说所有食材全部源自圣城曲阜滴九仙山，以&ldquo;自然农法&rdquo;耕种，不打药不施肥，相比有机时蔬来的更高端！而菜单则是由帝都、魔都客单价过千滴叶叶菩提餐厅总厨出品，但价格连帝都一半都不到，牛排、鹅肝、燕窝、东坡肉，总之一切都是素食，不一样滴山珍，不一样滴蔬食，色香味俱全一个都不少！谁吃谁知道～

It is really the first time I have eaten a pure drop vegetarian banquet in a five-star hotel! It is said that all ingredients are derived from Qufu Di Jiuxian Mountain in the holy city. They are cultivated with &quot;natural agriculture law&quot;, no medicine or fertilizer, and are higher-end than organic seasonal vegetables! The menu is produced by the emperor, magic capital customer unit price more than a thousand drops Yeye Bodhi restaurant chef, but the price is not even half of the emperor, steak, foie gras, bird&#39;s nest, Dongpo meat, in short, everything is vegetarian, different drops of mountains, different drops of vegetables, color and fragrance are a lot! Who eats and who knows ～

菜品丰富，食材新鲜，有当地特色。价格实惠！餐厅环境很好，整体布置有当地文化，服务员态度也好！菜品几乎都很美味，很满意！

The dishes are rich, the ingredients are fresh and have local characteristics. Affordable! The restaurant environment is very good, the overall layout has local culture, and the waiter&#39;s attitude is good! The dishes are almost delicious and very satisfied!

《一次美好的入住体验》在繁忙的生活中，一次美好的入住体验就如同一束温暖的阳光，照亮了疲惫的心灵。那是一次偶然的旅行，我来到了一个陌生的城市，选择了一家名为&ldquo;曲阜香格酒店&rdquo;的酒店。踏入酒店的那一刻，我便被它温馨典雅的大堂所吸引。柔和的灯光，精致的装饰，还有前台工作人员那热情亲切的笑容，瞬间让我有了宾至如归的感觉。办理入住手续迅速而高效，工作人员贴心地为我介绍了酒店的各项设施和服务。当我走进预定的房间，更是被眼前的一切所惊艳。房间宽敞明亮，布置得十分雅致，每一个细节都彰显着品质与用心。洁白柔软的床铺让人迫不及待地想要躺上去，感受那份舒适与惬意。卫生间干净整洁，洗漱用品一应俱全，而且品质上乘。房间内还配备了免费的高速无线网络和高清电视，让我在休息的同时也能随时与外界保持联系，享受娱乐时光。酒店的餐饮也给我留下了深刻的印象。名叫香宫中餐厅餐厅的环境优雅，菜品丰富多样，主打特色孔府菜特别推荐（孔门三套汤.鲁壁藏书，坛子肉.诗礼银杏枣泥方糕）很有特色还有典故讲解早餐的选择更是丰富，让我在新的一天充满活力。此外，酒店的服务更是无微不至。工作人员总是在我需要的时候及时出现，无论是询问周边旅游景点的信息，还是需要额外的毛巾和枕头，他们都能迅速满足我的需求，并且始终保持着热情和耐心。在这家酒店的入住体验，让我感受到了真正的关怀和舒适。它不仅仅是一个提供住宿的地方，更是一个能让人放松身心，享受生活的温馨港湾。这次美好的入住经历，将永远留在我的记忆中，成为我旅行中的一抹亮色。

&quot;A wonderful stay experience&quot; In a busy life, a wonderful stay experience is like a warm sun, illuminating the tired heart. It was an accidental trip. I came to a strange city and chose a hotel called &quot;Qufu Xiangge Hotel&quot;. The moment I stepped into the hotel, I was attracted by its warm and elegant lobby. The soft lighting, exquisite decoration, and the warm and friendly smile of the front desk staff made me feel at home instantly. The check-in was quick and efficient, and the staff intimately introduced me to the hotel&#39;s facilities and services. When I walked into the booked room, I was amazed by everything in front of me. The rooms are spacious and bright, very elegantly furnished, and every detail shows quality and care. The white and soft beds make people can&#39;t wait to lie down and feel the comfort and comfort. The bathroom is clean and tidy, the toiletries are all available, and the quality is excellent. The room is also equipped with free high-speed wireless network and high-definition TV, so that I can stay in touch with the outside world at any time while resting and enjoy my entertainment. The hotel&#39;s dining also impressed me. The environment of the restaurant called Xianggong Chinese Restaurant is elegant, the dishes are rich and varied, and the main special Confucius cuisine is especially recommended (Kongmen three sets of soup. Lubi collection of books, jar meat. Shili ginkgo jujube mud cake) is very special and the allusion to explain the breakfast choice is more abundant, let me be full of vitality in the new day. In addition, the hotel service is meticulous. The staff always showed up when I needed it, whether it was asking about the surrounding tourist attractions or requiring extra towels and pillows, they were quick to meet my needs and always remained warm and patient. The stay at this hotel made me feel real care and comfort. It is not only a place to stay, but also a warm harbor that can relax and enjoy life. This wonderful stay experience will always remain in my memory and become a bright color in my trip.

走进曲阜香格里拉仿佛穿越了时光的隧道，踏入了古老的岁月。朱红色的装潢庄重而典雅，墙面上的装饰诉说着悠悠往事。 大堂内，回型纹的天花板巧夺天工，精美的木雕图案栩栩如生，展现着古代工匠的精湛技艺。 香宫的孔府菜堪称味觉的盛宴，每一道菜肴都仿佛是大厨精心雕刻的艺术品

Entering Qufu Shangri-La seems to have crossed the tunnel of time and stepped into the ancient years. The scarlet decoration is solemn and elegant, and the decoration on the wall tells the past. In the lobby, the back-stretched ceiling is exquisite, and the exquisite wood carving pattern is lifelike, showing the exquisite craftsmen&#39;s craftsmanship. The Kongfu cuisine of Xianggong Palace is a feast of taste, and every dish seems to be a carefully carved artwork of the chef.

&ldquo;食不厌精，脍不厌细&rdquo;，曲阜香格里拉香宫中餐厅传承千年的儒家文化，让孔府菜流传至今。孔府菜的基础是鲁菜，但同时也深受宫廷菜和淮阳菜的影响。孔府菜用料广泛、制作精细、造型优雅、韵味十足，将中国烹饪艺术的色、香、味、形四大要素巧妙地融合并呈现出来。今天有幸品到多款经典美馔 ，在品尝美味的同时，领略儒学精髓！📖六艺冷盘&ldquo;礼、乐、射、御、书、数&rdquo;为孔子一生崇尚和宣导的六种技艺。以此为灵感，新派孔府菜大师刘海洋师傅带领香宫厨房团队，选取曲阜当地新鲜食材，推出新派孔府菜&mdash;&mdash;六艺冷菜。📖孔门三套汤用曲阜九仙山老母鸡、微山湖麻鸭和泰山黑猪肘 子，经三次吊汤而成，故以此得名。三套汤是孔府菜制汤的绝技。📖麒麟御书将带有鱼鳞的精选鲜活加吉鱼肉改刀为厚度约一厘米的方形，经过漫长腌制和热油温炸，使其形似麒麟，口感脆爽鲜香。📖鲁壁藏书用面饼切成细丝将大虾密密包裹，用热油炸香，色泽金黄通透，虾肉紧致弹滑，鲜美在唇齿间回绕。📖孔府酱香坛子肉选用三肥两瘦的泰山黑猪五花肉，用孔府家酒、花雕酒、冰糖、虫草花、干雪菜等多种秘制香料腌制多时，并经4小时小火慢炖。将丝丝酒香的坛子肉夹在杂粮窝头里一口咬下，肥而不腻，唇齿留香。📖诗礼银杏此菜是宴席中的一道甜品 ，用雪梨 、银杏 、枣蒸制而成，味微甜口，营养互补。白果有降痰、清毒、杀虫之功能。孔子教子孔鲤学诗礼 目:&ldquo;不学诗，无以言，不学礼，无以立&rdquo;。五十三代 &ldquo;衍圣公&rdquo; 孔治建 诗礼堂&rdquo; 以资纪念，堂前植有两株银杏树，此菜中的银杏即取之于此树 ，故以此得名。

&quot;Eat not tired of fine, not tired of fine&quot;, Qufu Shangri-La Shang Palace Chinese Restaurant inherits the Confucian culture of thousands of years, so that the Confucian cuisine has been spread to this day. The foundation of the Confucian cuisine is Lu cuisine, but it is also deeply affected by the palace cuisine and Huaiyang cuisine. Confucius cuisine is widely used, finely made, elegantly shaped and full of charm, which combines the four elements of Chinese culinary art ingeniously and presents them. Today, I am fortunate to taste many classic beauty, and enjoy the essence of Confucianism while tasting delicious food! 📖 Liuyi Cold Disc &quot;Li, Le, Shoot, Yu, Book, Number&quot; is the six skills that Confucius advocated and promoted throughout his life. In this way, the new Confucius Cuisine Master Liu Haiyang led the Xianggong Kitchen team, selected Qufu local fresh ingredients, and launched the new Confucius Cuisine Six Art Cold Dishes. 📖 Kongmen three sets of soups are made from Qufu Jiuxianshan old hens, Weishan Lake Ma duck and Taishan black pig elbows. They are named after three times of hanging soup. Three sets of soups are a stunt for Confucius cuisine soup. 📖 Yushu will have a selection of fresh fish with fish scales to change the knife to a square about one centimetre thick, after a long pickling and hot oil temperature fried, so that it is like a simmer, crisp and fresh taste. 📖 Lubi Collection uses noodles to cut into fine silk to wrap the prawns densely, with hot fried fragrance, golden color, shrimp meat tight and slippery, delicious in the lips and teeth. 📖 Confucius sauce fragrant jar meat is selected with three fat and two thin Taishan black pig five-flowered meat, and a variety of secret spices such as Confucius wine, flower carving wine, rock sugar, wormwood flowers, dried snow vegetables and other secret spices are brewed for many hours, and it is slowly simmered after 4 hours of small fire. The fragrant jar of silk wine is sandwiched in the grain nest, fat but not greasy, and the lips and teeth are fragrant. 📖 Shili Ginkgo is a dessert in the banquet. It is steamed with Sydney, ginkgo and dates. It tastes slightly sweet and has complementary nutrition. White fruit has the function of reducing sputum, clearing poison and insecticide. Confucius taught Zi Kong to learn poetry and rituals: &quot;Do not learn poetry, do not learn rituals, do not stand&quot;. 53 generations of &quot;Yan Shenggong&quot; Kong Zhijian Poetry Auditorium&quot; to commemorate, there are two ginkgo trees planted in front of the hall, the ginkgo in this dish is taken from this tree, so this name.

口味好环境好好好好好好好好好好好好好

Good taste, good environment, good, good, good, good, good, good, good, good, good, good, good

在曲阜的亲子游中，我们不仅可以让孩子们在游玩的同时学习到丰富的历史文化知识，还可以通过各种活动让他们体验到古代的文化和礼仪。首先，我们可以带孩子去参观孔子博物馆，这里收藏了孔子及其弟子的许多文物和历史资料，可以让孩子们更深入地了解孔子的思想和儒家文化。在这里，孩子们可以亲身感受到历史的厚重感，对中国传统文化有更深的认识。接着，我们可以参加酒店的马车之旅，游览孔庙、孔府和孔林。在这些地方，孩子们可以亲眼看到古代的建筑风格和艺术，感受到古人的智慧和才情。同时，这也是一次很好的亲子互动机会，我们可以一起探索这些历史遗迹，共同学习和成长。此外，我们还可以在六艺轩儒学文化体验馆让孩子们化身小儒者，体验古代礼仪课程。在这里，孩子们可以穿上汉服，学习古代的礼仪，体验古代学子的求学之路。这不仅能让孩子们更好地理解古代文化，也能培养他们的行为规范和道德品质。当然，除了学习和体验，我们也不要忘记享受美食。在酒店的孔府宴上，我们可以品尝到经典的鲁菜，如孔门三套汤、孔府坛子肉等。这些美食不仅味道鲜美，还蕴含着深厚的文化底蕴。最后，我们还可以在酒店的健身中心放松身心，享受舒适的环境。无论是在室内恒温泳池畅游，还是在新式健身器材上锻炼身体，都能让我们在繁忙的旅程中找到片刻的宁静。总的来说，曲阜的亲子游是一次寓教于乐的旅行。在这里，我们可以让孩子们在游玩的同时学习到丰富的历史文化知识，体验古代的文化和礼仪，享受美食，放松身心。这是一次充满乐趣和文化的旅行，让我们和孩子一起感受历史的魅力，享受现在的快乐，憧憬未来的希望。

In Qufu&#39;s parent-child tour, we can not only let children learn rich historical and cultural knowledge while playing, but also let them experience ancient culture and etiquette through various activities. First, we can take our children to the Confucius Museum, which houses many cultural relics and historical materials of Confucius and his disciples, so that children can understand Confucius&#39; ideas and Confucian culture more deeply. Here, children can feel the weight of history and have a deeper understanding of Chinese traditional culture. Then, we can take a horse-drawn carriage tour of the hotel to visit the Confucius Temple, Confucius Mansion and Confucius Forest. In these places, children can see the ancient architectural style and art, feel the wisdom and talents of the ancients. At the same time, it is a good opportunity for parent-child interaction, we can explore these historical sites together, learn and grow together. In addition, we can also let children incarnate as Confucians in the Six Arts Confucian Culture Experience Hall to experience ancient etiquette courses. Here, children can wear Hanfu, learn ancient etiquette, and experience the way of ancient students studying. This not only helps children better understand ancient culture, but also fosters their behavioral norms and moral qualities. Of course, in addition to learning and experience, we should not forget to enjoy food. At the hotel&#39;s Confucius banquet, we can taste classic Lu cuisine, such as Kongmen three sets of soup, Confucius jar meat, etc. These cuisines are not only delicious, but also have a deep cultural heritage. Finally, we can relax in the hotel&#39;s fitness center and enjoy a comfortable environment. Whether it is a swim in the indoor heated pool or a workout on the new fitness equipment, we can find a moment of peace on our busy journey. Overall, Qufu&#39;s parent-child tour is a fun trip. Here, we can let children learn a wealth of historical and cultural knowledge while playing, experience ancient culture and etiquette, enjoy food, and relax. It&rsquo;s a fun and cultural journey that allows us to share the charm of history with our children, enjoy the joy of the present, and hope for the future.

Shang Palace

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